Name: 台灣寬粉(四把裝)
SKU: 5959f0186ef2d4b45b000ec9
Price: 39.0 TWD
Availability: OutOfStock

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台灣寬粉(四把裝)

全店，單筆購買滿1000元即享免運(貨到付款+30元)

NT$39

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◆ 商品名稱：101台灣寬粉

Commodity : Taiwan Thick Bean Thread

條碼號：4710734002602

◆ 商品規格：180g x 24包Net wt.: 180g x 24 packs

◆ 商品成份：馬鈴薯澱粉、綠豆澱粉

Ingredients: Potato Starch, Bean Starch

◆ 原產地：台灣 Made In Taiwan

◆ 保存期限：三年 Validity:3 years

◆ 有效日期：標示於包裝表面(西元年月日) Expired:(YYYY/MM/DD)

◆ 保存方式：儲存時請存放於陰涼處，開封後請儘早食用完畢

Storage：Please keep it in a cool place and eat it as soon as possible after opening.

◆烹調方式： Cooking method：

◎炒食法Stir-fried Broad Bean Threads
1.將寬粉浸水約10分鐘軟化後，撈起置於盤子上

2.沙拉油2~3匙，肉絲(牛羊、雞鴨、鵝均可)、蝦米、高麗菜、紅蘿蔔、鹽、醬油、味精、醋等，熱炒攪拌均勻後，加入少許水煮開

3.將已浸過之寬粉放入鍋內，攪拌至寬粉露出透明，即得光溜溜、香噴噴之炒寬粉

1.Soak the broad bean threads into water for 10 minutes to soften it; Drain up and set aside on a dish.

2.2-3 teaspoon of oil, meat stripes (beef, lamb, chick, duck or goose will do), dried shrimp, cabbage, radish, salt, soy sauce and vinegar, mixed and stir-fried. Then, add some water to it.
3.Put the soaked broad bean threads into wok, stirred till the bean threads become transparent. Then you will have a dish of savory stir-fried broad bean threads of crystal clear.

◎煮食法Broad Bean Threads Soup

湯沸騰後加入寬粉，約再煮5~10分鐘即可食用
Put in the broad bean threads after the soup is boiled,. Then keep it boiled for 5-10 minutes and turn off the stove. And you shall have a delicious broad bean threads Soup.

◆完成訂購手續後陸續出貨，寄出後約2-4日到達(不含假日)

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