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Long Kow Taiwan Style Noodles

Long Kow Taiwan Style Noodles

單筆購買滿1000元即享免運(貨到付款+30元) on order

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Commodity : Long Kow Taiwan Style Noodles


 商品規格: 350g x 20  Net wt.: 350g x 20 packs


Wheat flour, Salt, Food ColorYellow No.4

 原產地:台灣 Made In Taiwan

 保存期限:一年 Validity:1 years

 有效日期:標示於包裝表面(西元年月日) Expired:(YYYY/MM/DD)


StoragePlease keep it in a cool place and eat it as soon as possible after opening.

烹調方式: Cooking method

1. 在適當的滾開水中,將油麵分開放入,用筷子攪拌。等開水滾開經過7~10分鐘,即可煮熟。

1.Put tiny noodles in the boiled water and stir with chopsticks. Boil for 7-10 minutes.
2.Reduce the heat or add 1/2 up of cold water to keep the hot water contained in the pot. The noodles will become transparent in about 4 minutes.

3.Put the noodles into cold water, and then drain up. Add any ingredients to your liking to make them delicious and nutritious noodle soup, dry noodles, or cold noodles.


Allergeninformation: This product contains wheat.

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