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Taiwan Ichi Ban Soul Bean Noodles

Taiwan Ichi Ban Soul Bean Noodles

NT$50
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Description

商品名稱:台灣一把手粉條

Commodity : Taiwan Ichi Ban Soul Bean Noodles

條碼號:4710734005412

商品規格: 180g x 20 Net wt.: 180g x 20 packs

商品成份:馬鈴薯澱粉、綠豆澱粉

ingredient
Potato Starch
Green Bean Starch

原產地:台灣 Made In Taiwan

保存期限:三年 Validity:3 years

有效日期:標示於包裝表面(西元年月日) Expired:(YYYY/MM/DD)

保存方式:儲存時請存放於陰涼處,開封後請儘早食用完畢 

StoragePleasekeep it in a cool place and eat it as soon as possible after opening.

烹調方式: Cooking method

˙炒食法:

1.     將粉條浸水約10~30分鐘軟化後,撈起置於盤子上。

2.     沙拉油2~3匙,肉絲(牛豬、雞鴨均可)、蝦米、高麗菜、紅蘿蔔、鹽、醬油、醋等,熱炒攪拌均勻後,加入少許水煮開。

3.     將已洗過之粉條放入鍋中,攪拌至粉條露出透明,即得光溜溜、香噴噴之炒粉條。

Stir-Fry Crystal Noodles  

1.Soak the Crystal Noodles into water for 5-10 minutes to soften it, then drain thenoodles and set aside on a plate.

2.Add 2-3 teaspoons of oil, meatstrips (beef, lamb, chicken, duck, or goose), dried shrimp, cabbage, radish,salt, soy sauce, and vinegar. Mix and stir-fry, then add water to it.

3.Put the soaked Crystal Noodles into a wok, stir until the Crystal Noodles becomes transparent. Crystal clear and savory stir-friedvermicelli is ready to serve.

˙煮食法:

1.     依照炒粉條之方法及順序,將水加多一些(依個人嗜好而定)。

湯沸騰後放入粉絲,約3~7分鐘關爐火即為好吃之粉條湯。

Crystal Noodles Soup

1.Follow the same steps for stir-friedCrystal Noodles but add more water (depending onpersonal preference).

2.Put the Crystal Noodles in after the soup is boiling. Boil for 3-7 more minutesand then turn off the stove. Delicious Crystal Noodles soup is ready to serve.

 

龍口首創"烹調時間""口感咬勁"對照表
Exclusive"Cooking Time" vs. "Texture" Table

 

7-9分鐘(min.)

10-15分鐘(min.)

16-20分鐘(min.)

Q

(Flexibility)

比較硬Q
(Hard)

Q中帶勁
(Springy)

比較軟Q
(Succulent)

口感

(Texture)

較硬的感覺
(Firm)

滑溜爽口
(Smooth)

入口即化
(Melting)

*因消費者口感可能有所不同,故以上建議僅供參考

The texture is subjected to personal taste.

 


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